Cantine del Notaio L'Atto 2014

Cantine del Notaio L'Atto 2014

Cantine del Notaio, 0,75 l - 13.50%
100% Aglianico

HK$ 150.00
Price 
Out of stock

Basilicata - Italy
Red still

How to serve

Serve at:

16 - 18°C.

Longevity:

05 - 10 years

Glass:
Full Bodied and Very Aged Red Wines
Cantine del Notaio L'Atto 2014
Deep ruby red color. Nose: the nose has hints of red fruits with spicy accents. Taste: rich, full, with very fine tannins that give length and persistence. Fresh, pleasant, fragrant, has a beautiful structure and a final full reminiscent of fresh fruit.

Colour

Deep ruby red.

Bouquet

The nose has hints of red fruits with spicy accents.

Flavour

Rich, full, with very fine tannins that give length and persistence. Fresh, pleasant, fragrant, has a beautiful structure and a final full reminiscent of fresh fruit.

Pairing

Ideal with sauces, roasted meats and also ripe cheeses.

Pasta
Meat
Game
Cheese

Features

Name Cantine del Notaio L'Atto 2014
Type Red still
Classification IGT Basilicata
Year 2014
Size 0,75 l Standard
Alcohol content 13.50% by volume
Grape varieties 100% Aglianico
Country Italy
Region Basilicata
Origin Rionero in Vulture (PZ)
Harvest First decade of Octobe from the youngest vineyards.
Vinification 7 days in stainless steel tube with controlled temperature.
Ageing In more than fifth passage french oak barriques, placed in natural caves into the volcanic tufo rock.
Allergens Contains sulphites
Pairing Ideal with sauces, roasted meats and also ripe cheeses.

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Description

Vintage

xtraWine
88/100 
2014
Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2015
Robert Parker
91/100 
2013
Wine Spectator
88/100 
2013
Veronelli
 
2 red stars - A high quality wine with distinctive character 2012
Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2009
Robert Parker
89/100 
2009
Robert Parker
89/100 
2008
Veronelli
 
2 red stars - A high quality wine with distinctive character 2008
Cantine del Notaio
From this winery:

The passion for winemaking is not new to the Giuratrabocchetti's family and has been handed down for generations. In 1998 the Cantine del Notaio wine estate was born from this same tradition, when both Gerardo Giuratrabocchetti, with his degree in Ag...

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