||Northern area of Montalcino with South-South/East exposure, vineyard located at 275 m above sea level.
|Composition of the land
||Loose shale-sandy soil rich in skeletal material.
||12 months in french durmast barriques and 24 months in 30Hl french durmast barrels and 15 months in the bottle.
||Excellent with roasts, grilled, spit-roast or braised meats, game, ripe cheeses.
||Price Caparzo Brunello di Montalcino La Casa 2011 HK$ 690.00