Cavallotto Barolo Bricco Boschis 2019

Cavallotto Barolo Bricco Boschis 2019

Cavallotto, 0,75 l - 14.50%
100% Nebbiolo

Other vintages available
2018
HK$ 768.00
Price 
Buy
Last 3 bottles
8
Order by 13 hrs and 28 mins to receive it Monday, 08 April 2024 in  Hong Kong.

Piedmont - Italy
Red organic still

How to serve

Serve at:

18 - 20°C.

Decanting time:

1 Hour

Longevity:

15 - 25 years

Glass:
Full Bodied and Very Aged Red Wines
Cavallotto Barolo Bricco Boschis 2019
It is immediately charming, in the very fine aromas of underbrush and cherry, sweet in their way, that is to say, with a sweetness that is not flashy or superficial, but rather naturally and inevitably linked to the stylistic features of a hot vintage, and which allows the wine to present itself gracefully while implying power and depth. But, despite the 14 and a half degrees in alcohol, it is not the alcohol that you will feel when drinking it. On the contrary, the taste is fresh and taut, perhaps without the complexity of the best vintages, but without even a drop in savouriness and closed by good tannin: robust, although we are still talking about Barolo, without edges, without dryness, silky. More than eight years have passed since the harvest, and here we find a wine in total ageing momentum, certainly worth drinking, in perfect balance, and who knows for how many more years.

Bouquet

The nose is floral, with elements of rose, violet and hibiscus mingling with notes of cherry and raspberry.

Flavour

In the mouth, the sensations are linear and typical but at the same time quite complex: ripe and fresh cherries, liquorice, mineral notes, sweet tannins and a long, precise and fresh finish.

Pairing

It pairs well with red meat, grilled fish and white meat, hard or aged cheese and chocolate.

Meat
Game
Cheese
Matured cheese
Pork

Features

Name Cavallotto Barolo Bricco Boschis 2019
Type Red organic still
Classification DOCG Barolo
Year 2019
Size 0,75 l Standard
Alcohol content 14.50% by volume
Grape varieties 100% Nebbiolo
Country
Region Piedmont
Origin Castiglione Falletto (Cuneo).
Climate Exposure: South-West, South, South-East.
Yield per hectare 3,500 kg/hectare.
Fermentation temperature 29 °C
Vinification Complete destemming of the grapes. Fermentation only with indigenous yeasts. Traditional fermentation with the semi-submerged cap with punching down and pumping over. Controlled fermentation temperature of 29°C on indigenous yeasts. Total maceration time: 18-30 days. Malolactic fermentation in concrete tanks in the spring following the harvest.
Ageing Traditional in Slavonian oak barrels for 3-3.5 years.
Allergens Contains sulphites
Pairing It pairs well with red meat, grilled fish and white meat, hard or aged cheese and chocolate.
On offer Price Cavallotto Barolo Bricco Boschis 2019 HK$ 768.00 

Official awards

Expert

Award

Description

Vintage

Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2019
xtraWine
93/100 
2019
Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2017
Robert Parker
94/100 
2017
Veronelli
 
3 red stars - An excellent wine 2017
Vinous
93/100 
2017
Vitae AIS
 
4 vines - One of the best wines ever 2017
Wine Spectator
92/100 
2017
Decanter
92/100 
2016
Robert Parker
98/100 
2016
Veronelli
 
3 red stars - An excellent wine 2016
Vinous
93/100 
2016
Vitae AIS
 
4 vines - One of the best wines ever 2016
Wine Spectator
95/100 
2016
Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2015
Decanter
90/100 
2015
Robert Parker
96/100 
2015
Veronelli
 
3 red stars - An excellent wine 2015
Vinous
91/100 
2015
Vitae AIS
 
3 vines - An excellent wine 2015
Wine Spectator
94/100 
2015
Robert Parker
96/100 
2013
Veronelli
 
3 red stars - An excellent wine 2013
Wine Spectator
94/100 
2013
Bibenda
 
5 bunches of grapes - An excellent wine 2012
Veronelli
 
3 red stars - An excellent wine 2012
Vitae AIS
 
4 vines - One of the best wines ever 2012
Veronelli
 
3 red stars - An excellent wine 2011
Bibenda
 
5 bunches of grapes - An excellent wine 2010
Cavallotto
From this winery:

In Castiglione Falletto producers are the owners of 5 generations and, in 1948, along with his grandfather James, the father Joseph and uncle Marcello, Olivio and Gildo brothers were the first to leave the market area of grape and other agricultural ...

Your opinion is important to us.
Leave your review or find out what our customers say about us!