Folonari Cabreo Black 2011

Folonari Cabreo Black 2011

Front Folonari Cabreo Black 2011
Back Back Folonari Cabreo Black 2011
0,75 l  -  14.00% by vol.
Tenute Folonari
Cabreo Black is the final result of Ambrogio’s dream to produce a Pinot Noir from Chianti Classico.
Notes of fresh red fruits integrated with mushrooms floor and leather .
The taste is gentle and finesse out of the ordinary.
More info
HK$ 360.00
Serving temperature:
16 - 18°C.
Decanting time:
1 hours
10 - 15 years
Food matching:
Name Folonari Cabreo Black 2011
Wine type Red still
Year 2011
Format 0,75 l Standard
Region Tuscany
Grapes 100% Pinot Nero
Location Made with grapes from the Cabreo Estates vineyards located in the hills of Panzano in Chianti (FI).
Climate Altitude: 450 m. a.s.l.
Plants n. x hectare 5000 plants per hectare
Yield x hectare 5 t. of grapes
Temperature fermentation 26/28°C (72/82° F)
Vinification Takes place in the cellar of Cabreo Estates. Alcoholic fermentation process occurs in stainless steel tanks at a controlled temperature of 26/28°C (72/82° F).
Aging Ageing process is in 500 lt (132 gal) not new oak tonneaux for at least one year. Bottle ageing minimum 6 months.
Alcohol 14.00% by volume
Matching It matches with roasted white meat, stew and aged cheeses.
On sale Price Folonari Cabreo Black 2011 HK$ 360.00 

Tenute Folonari

From this winery:
The Folonari family has been making wine since the late eighteenth century. In 1825 the family-owned business took the name “Fratelli Folonari” and adopted the mission of developing, producing and distributing the finest Italian wines throughout the ...
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