Frescobaldi pomino pinot nero 2015

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Frescobaldi Pomino Pinot Nero 2015

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Castello Pomino - Frescobaldi, 0,75 l - 12.50%
95% Pinot Nero, 5% Sangiovese

HK$ 220.00

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Tuscany - Italy
Red still

How to serve

Serve at:

14 -16°C.

Longevity:

05 - 10 years

Glass:

Frescobaldi Pomino Pinot Nero 2015

Pomino Pinot Noir is a wine of surpassing elegance. Delicate fragrances of dark cherry and wild strawberry meld together with floral notes of sweet violets. This is a lovely blend of Pinot Noir and a touch of Sangiovese.

Colour

This wine appears a deep ruby red, with impressive luminosity.

Bouquet

The bouquet is richly complex and stylish, with initial impressions of dark wild berry fruit, including blackberry and blueberry, as well as dried plum and dark cherry. Subtly pungent notes of mint and nutmeg gradually claim attention, and the aromatic array concludes with tobacco leaf and baker’s chocolate.

Flavour

The palate elegantly mirrors the aromatics enjoyed on the nose, then develops a suite of silk-smooth tannins. A crisp progression leads into a long-lingering, ultra-savoury finish, completing a wine that is refined, rounded, and fully balanced.

Pairing

Pomino Pinot Nero pairs well with tomato-based first courses, such as lasagna, and with marinades and stews.

Pasta

Cheese

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Tuscany

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Last 6 bottles

Name	Frescobaldi Pomino Pinot Nero 2015
Type	Red still
Classification	DOC Pomino Pinot Nero
Year	2015
Size	0,75 l Standard
Alcohol content	12.50% by volume
Grape varieties	95% Pinot Nero, 5% Sangiovese
Country	Italy
Region	Tuscany
Origin	Castello di Pomino, Pomino, Rùfina. 400 m s.l.m. Exposure: South-west
Soil composition	Sandy, clay, of good depth, and marginally high acidity
Cultivation system	Guyot
No. plants per hectare	5.000 vines per hectare
Harvest	End of September/beginning of October
Fermentation temperature	<30°C
Production technique	Fermentation vats: Slavonian oak barrels. Length of fermentation: 12 days. Length of maceration on the skins: 21 days. Malolactic fermentation: Immediately done after the alcoholic fermentation.
Ageing	18 months in french oak barriquesand 4 mounths in bottles.
Allergens	Contains sulphites
Pairing	Pomino Pinot Nero pairs well with tomato-based first courses, such as lasagna, and with marinades and stews.

Expert	Award	Description	Vintage
Gambero Rosso		2 red glasses - An excellent wine that has reached the final tasting	2015
Veronelli		3 red stars - An excellent wine	2015
xtraWine	89/100	89/100	2015
James Suckling	91/100	91/100	2018
James Suckling	90/100	90/100	2016
James Suckling	90/100	90/100	2011
Robert Parker	87/100	87/100	2011
Robert Parker	88/100	88/100	2008
Wine Spectator	87/100	87/100	2008

Frescobaldi Pomino Pinot Nero 2015

Tuscany - Italy Red still

How to serve

Pairing

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Features

Official awards

Castello Pomino - Frescobaldi

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Tuscany - Italy
Red still