Orestiadi Ludovico Rosso 2010

Orestiadi Ludovico Rosso 2010

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91
0,75 l  -  14.00% by vol.
Orestiadi
XW
92
Full bouquet with notes of red fruits such as plums, mulberries, black cherry and blueberry, which alternate and blend with nuances of spice, licorice, tobacco, pepper and cocoa. Powerful on the palate with a complex structure, broad and enveloping, soft tannins and finely balanced.
Full bouquet with notes of red fruits such as plums, mulberries, black cherry and blueberry, which alternate and blend with nuances of spice, licorice, tobacco, pepper and cocoa.
Powerful on the palate with a complex structure, broad and enveloping, soft tannins and finely balanced.
More info
%
-35.0
HK$ 201.40 Save HK$ 70.49
HK$ 130.91
Price 
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Serving temperature:
16 - 18°C.
Longevity:
10 - 15 years
Food matching:
Name Orestiadi Ludovico Rosso 2010
Wine type Red still
Classification
Year 2010
Format 0,75 l Standard
Country
Region Sicily
Grapes 10% Cabernet Sauvignon, 90% Nero d'Avola
History Nothing can be taken for granted when two men, who live with passion and intensity, meet up and think about the future and the redemption of their land, in front of a nice glass of wine. This is exactly how in 2008 Ludovico Corrao, President of Orestiadi Foundation, and Rosario di Maria, President of Ermes Cellars, thought and gave light to Orestiadi Wines and the Ludovico Project - with the same passion, strength and faith that every man has when creating and shaping his future every day. In that moment, Ludovico was born, a tribute to a man who knew how to live with simplicity and legance to essence of life, savouring scents, sounds and colours every day.
Location Gibellina (TP)
System Double guyot
Harvest September
Vinification The grapes are hauled in small containers and are gently stemmed to better preserve the integrity of the grape skin. The harvest of the two varietals takes place in September. Fermentation occurs at a controlled temperature, between 24 and 26 °C and is characterised by remontage and délestage. Once maceration is complete, the wine is placed in oak barrels where it undergoes malolactic fermentantion and matures fo about 12 to 14 months.
Aging It is completed inside the bottle lying on its side, for about to 8 months.
Alcohol 14.00% by volume
Total acidity 6.50 gr/L
PH 3.55
Matching Busiate alla trapanese; Spaghetti alla norma; Timballo di anelletti a forno alla siciliana; Maccheroni con sugo di maialino nero dei Nebrodi; Grigliate di carni rosse importanti; Formaggi di lunga stagionatura come Caciocavallo Raguso DOP, Pecorino del belice, Tuma persa, Formaggio di fossa.
On sale Price Orestiadi Ludovico Rosso 2010 HK$ 130.91 

Orestiadi

From this winery:
In Sicily, island with a long-standing wine growing tradition, there are the Tenute Orestiadi’s vineyard, borned in Gibellina by a wine growers cooperative and the Orestiadi Foundation, one of the most important cultural institutions in the Mediterr...
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xtraWine
92/100 
2010
Veronelli
 
2011
James Suckling
90/100 
2009
Wine Spectator
90/100 
2009
Wine Spectator
90/100 
2008
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