Rocca di Frassinello Merlot Baffonero 2010

Rocca di Frassinello Merlot Baffonero 2010

Rocca di Frassinello, 0,75 l - 13.50%
100% Merlot

HK$ 1,500.00
Price 
Out of stock

Tuscany - Italy
Red still

How to serve

Serve at:

16 - 18°C.

Longevity:

05 - 10 years

Glass:
Full Bodied and Very Aged Red Wines
Rocca di Frassinello Merlot Baffonero 2010
Baffonero named after the vineyard, 100% Merlot, one of the first planted in Rocca di Frassinello. The color is deep ruby ​​red, almost impenetrable. The nose is an explosion of fruity, with a seemingly endless variety of fruits blacks, especially blackberry and blueberry surrounded by a slight note of vanilla. In the glass, the aromatic component changes evolving towards tobacco, chocolate and slightly on the coffee. In the mouth it is immediately apparent complexity and fullness that accompanies the entire tasting. Full and robust, but with a freshness that makes it extremely long and enjoyable for everyone.

Colour

The color is deep ruby ​​red, almost impenetrable.

Bouquet

The nose is an explosion of fruity, with a seemingly endless variety of fruits blacks, especially blackberry and blueberry surrounded by a slight note of vanilla. In the glass, the aromatic component changes evolving towards tobacco, chocolate and slightly on the coffee.The nose is an explosion of fruity, with a seemingly endless variety of fruits blacks, especially blackberry and blueberry surrounded by a slight note of vanilla. In the glass, the aromatic component changes evolving towards tobacco, chocolate and slightly on the coffee.

Flavour

In the mouth it is immediately apparent complexity and fullness that accompanies the entire tasting. Full and robust, but with a freshness that makes it extremely long and enjoyable for everyone.

Pairing

Meat
Game
Cheese
Pasta

Items Similar to Rocca di Frassinello Merlot Baffonero 2010

Features

Name Rocca di Frassinello Merlot Baffonero 2010
Type Red still
Classification DOC Maremma Toscana Merlot
Year 2010
Size 0,75 l Standard
Alcohol content 13.50% by volume
Grape varieties 100% Merlot
Country Italy
Region Tuscany
Origin Production area: Gavorrano (GR)
Soil composition Medium mixture rich of skeleton.
Cultivation system Spurred cordon.
Yield per hectare 22 Ql
Harvest First half of September.
Fermentation temperature 27°C
Fermentation period 15 days.
Production technique Fermentation in stainless steel tanks at controlled temperature.
Vinification Vinification in stainless steel. Aging in new oak barrels of French wood (225 lt.). Duration of pre-bottling is 14 months.
Ageing Bottle refinement 12 months.
Production year 3,000 bottles
Allergens Contains sulphites

Official awards

Expert

Award

Description

Vintage

Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2010
Robert Parker
95/100 
2010
xtraWine
95/100 
2010
James Suckling
93/100 
2019
Vinous
95/100 
2019
Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2018
James Suckling
93/100 
2018
Veronelli
 
3 gold stars - One of the best wines ever. Top rated for at least 3 years. 2018
Vinous
97/100 
2018
Vitae AIS
 
4 vines - One of the best wines ever 2018
Wine Spectator
93/100 
2018
James Suckling
94/100 
2017
Veronelli
 
3 red stars - An excellent wine 2017
Vitae AIS
 
4 vines - One of the best wines ever 2017
Wine Spectator
91/100 
2017
Vinous
96/100 
2016
Vitae AIS
 
4 vines - One of the best wines ever 2016
Vitae AIS
 
4 vines - One of the best wines ever 2014
Veronelli
 
3 gold stars - One of the best wines ever. Top rated for at least 3 years. 2012
Veronelli
 
3 gold stars - One of the best wines ever. Top rated for at least 3 years. 2011
Rocca di Frassinello
From this winery:

The big Rocca di Frassinello project came into being not from a great but from a small idea. A small idea because connected to the develop of Castellare, but a big project when happened the arrival of Domain Baron De Rothschild-Lafite, making the fir...

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