Abbazia di Novacella Praepositus Riesling 2014

Abbazia di Novacella Praepositus Riesling 2014

Abbazia di Novacella, 0,75 l - 13.00%
100% Riesling

HK$ 250.00
价格 
缺货

特伦蒂诺上阿迪杰 - Italy
白葡萄酒 醇 半芳香族

How to serve

Serve at:

08 - 10°C.

Longevity:

5 - 10年

酒杯:
健全和成熟的桃红葡萄酒
Abbazia di Novacella Praepositus Riesling 2014

颜色

Golden yellow in color.

香气/花束

The nose is intense and complex with a bouquet of fruity notes of pear, apple, floral broom and finally spicy aromas of cinnamon, anise and honey.

味道

In mouth has a good correspondence to the nose-mouth, fresh, fruity and persistent.

Pairing

第一道菜
奶酪

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Features

名称 Abbazia di Novacella Praepositus Riesling 2014
葡萄酒类型 白葡萄酒 醇 半芳香族
分类 DOC Trentino Riesling
年份 2014
格式 0,75 l Standard
酒精 13.00%
葡萄 100% Riesling
国家 Italy
区域 特伦蒂诺上阿迪杰
Location Appiano, frazione Cornaiano - Altitude: 350 m.s.l.m..
土地的组成 Sandy and limestone gravel of morainic origin - Exposure: south, the south-west
系统 Guyot e pergola semplice
每公顷植物数量: 3.500
每公顷产量: 30 hl
收成 Half of September
发酵温度 20 C°
发酵期 15 days
生产技术 Malolactic Fermentation
陈年 Maturation for approximately 13 months in Barrique of French wood (2/3 used)
总酸度 5.20 gr/L
干提取 28.50 gr/L
Sulphites Contains sulphites

Official awards

专家

奖项

描述

葡萄收获期

Bibenda
 
5串葡萄 - 一款精良的葡萄酒 2014
xtraWine
95/100 
2014
James Suckling
92/100 
2020
Gambero Rosso
 
2红杯 - 已经达到了品酒决赛优良的酒 2019
James Suckling
93/100 
2019
Robert Parker
93/100 
2019
Vinous
93/100 
2019
Vitae AIS
 
3 小道消息 - 一款精良的葡萄酒 2019
Gambero Rosso
 
2红杯 - 已经达到了品酒决赛优良的酒 2018
James Suckling
92/100 
2018
Robert Parker
93/100 
2018
Veronelli
 
3红星 - 一款精良的葡萄酒 2018
Vinous
93/100 
2018
Gambero Rosso
 
3红杯 - 绝对卓越。 只有305对18000。 2017
James Suckling
92/100 
2017
Robert Parker
92/100 
2017
Vinous
92/100 
2017
Robert Parker
92/100 
2016
Veronelli
 
3红星 - 一款精良的葡萄酒 2016
Wine Spectator
89/100 
2012
Gambero Rosso
 
3红杯 - 绝对卓越。 只有305对18000。 2008
Gambero Rosso
 
3红杯 - 绝对卓越。 只有305对18000。 2006
Abbazia di Novacella
From this winery:

Novacella is the Northernmost wine-growing area in Italy. On the sunniest slopes surrounding the Abbey, fine vines have been producing white grapes for 8 centuries, which are vinified in the monastery cellar. Also owned by the Abbey is a vineyard lo...

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