Argentiera Bolgheri Rosso Superiore Argentiera 2013

Argentiera Bolgheri Rosso Superiore Argentiera 2013

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93
0,75 l  -  14.50%
Tenuta Argentiera
WS
90
RP
95
VR
95
JS
95
Intense and luminous shades of dark ruby red color. Very complex on the nose with fresh hints of red berries like cherries, plum and cassis going over to wooden berries. Beside this we have intense and spicy balsamic notes as eucalyptus and graphite, finishing with some well integrated roasted hints. On the palate we discover the same aromas, which are perfectly balanced giving deep and velvet sensations. The mineral taste impresses because of the freshness, which offers character to the wine and a long persistent, pleasant and elegant aftertaste. The wine shows harmonic but intriguing, because of the sapid and mineral aftertaste; well balanced between fineness, tannic structure and the lingering finish.
Intense and luminous shades of dark ruby red color.
Very complex on the nose with fresh hints of red berries like cherries, plum and cassis going over to wooden berries. Beside this we have intense and spicy balsamic notes as eucalyptus and graphite, finishing with some well integrated roasted hints.
On the palate we discover the same aromas, which are perfectly balanced giving deep and velvet sensations. The mineral taste impresses because of the freshness, which offers character to the wine and a long persistent, pleasant and elegant aftertaste. The wine shows harmonic but intriguing, because of the sapid and mineral aftertaste; well balanced between fineness, tannic structure and the lingering finish.
Other vintages available

2014

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HK$ 550.00
价格 
Last bottle
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Serving temperature:
16 - 18°C.
Longevity:
15 - 25年
Food matching:
名称 Argentiera Bolgheri Rosso Superiore Argentiera 2013
葡萄酒类型 红葡萄酒 醇
分类
年份 2013
格式 0,75 l Standard
国家
区域 托斯卡纳
葡萄 10% Cabernet Franc, 45% Cabernet Sauvignon, 45% Merlot
Location Donoratico (LI)
气候 Altitudes of 180 to 200 m. a.s.l.
发酵温度 28/30° C
发酵期 25/30 days
酿造 The different grape varieties were vinified separately; fermentation and maceration took place in stainless steel tanks for about 25/30 days at a controlled temperature never over 28/30° C.
陈年 The wine was then transferred into mainly new 225 l French oak barriques (Allier and Troncais) where malolactic fermentation was completed and it was aged for further 18 months. After the blending the wine undergoes further 12 months of bottle fining before the release on the market.
酒精 14.50%
生产年份 35,000 瓶
On sale 价格 Argentiera Bolgheri Rosso Superiore Argentiera 2013 HK$ 550.00 

Tenuta Argentiera

From this winery:
Along the charming coast of the Alta Maremma, to the south-west of Florence and about 100 km from the city, in the small and prestigious DOC Bolgheri area lies Tenuta Argentiera, which is part of the old Estate of Donoratico that once belonged to the...
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托斯卡纳

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葡萄收获期

Bibenda
 
2013
James Suckling
95/100 
2013
Robert Parker
95/100 
2013
Veronelli
 
2013
Vitae AIS
 
2013
Wine Spectator
90/100 
2013
xtraWine
95/100 
2013
Gambero Rosso
 
2011
Gambero Rosso
 
2010
Vinous
90/100 
2007
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