Bruno Giacosa Dolcetto d'alba 2016
Designed and obtained to be a ready-to-drink wine, Dolcetto d'Alba, Bruno Giacosa, is aged for two months in large French oak barrels and refined for three months in the bottle. Harmonious, young and informal, it offers a beautiful expression, both on the nose and on the palate, showing itself particularly adhering to the territory and the variety. It's a guarantee in everything and for everything.