Inama Carmenere Piu 2015

Inama Carmenere Piu 2015

Inama, 0,75 l - 13.50%
30% Merlot, 10% Raboso Veronese, 60% Carmènere

HK$ 170.00
价格 
缺货

威尼托 - Italy
红葡萄酒 醇

How to serve

Serve at:

16 - 18°C.

Longevity:

5 - 10年

酒杯:
酒体丰满和非常成熟的红葡萄酒
Inama Carmenere Piu 2015
‘Più’ means ‘more’ in Italian and there’s more than just Carmenere in this typical blend from the Colli Berici, a line of gently rolling volcanic hills in Italy’s north-east. Planted here since time immemorial, Raboso is a forgotten hero that we re-introduced in 2001. The iron-rich clay soil over a limestone base is perfect for Bordeaux varieties and Carmenere, introduced in the 19th century, suffered from amnesia for decades. Cabernet Franc it most definitely is not – the soy sauce, cocoa and grainy tannins ought to have been unmistakeable. Merlot is a civilising influence, the plumy accent and refined tannins marry well with a touch of French oak.

颜色

Vivid ruby core with a narrow purple rim.

香气/花束

Pronounced nose with black cherry, damson, soy, cocoa and Parma violet.

味道

Elegant front-palate with fresh acidity, firm, integrated tannins and medium+ length.

Pairing

t its best with local salami (sopressa and Val Liona DOP ham) but also pasta with meat sauce and loin or pork. Hugely drinkable.

第一道菜
Meat
奶酪

Features

名称 Inama Carmenere Piu 2015
葡萄酒类型 红葡萄酒 醇
分类 IGT Veneto
年份 2015
格式 0,75 l Standard
酒精 13.50%
葡萄 30% Merlot, 10% Raboso Veronese, 60% Carmènere
国家 Italy
区域 威尼托
历史 Taglio specifico dei Colli Berici, unico territorio in grado di produrre grande Carmenere che viene qui completato con Merlot e Raboso Veronese, varietà locale da noi reintrodotta al fine di caratterizzare ulteriormente il vino.
Location Lonigo and San Germano dei Berici (VI)
气候 50 - 250 m.a.s.l.; exposition:south.
土地的组成 Soil iron-rich clay over limestone
系统 Guyot (Raboso and Carmenere) and pergola
每公顷植物数量: from 3,000 to 5,000 vines/ha
每公顷产量: 50 Hl / ha
酿造 All three varieties are 100% destemmed, After 12 days’ maceration in upright stainless fermenters with internal paddles the must is racked and malo occurs in steel.
陈年 The wine is aged in 2nd fill 225l French oak barriques for 12 months. A final racking is followed by a gentle pad filtration before bottling. The wine is unfined.
生产年份 60,000 瓶
Sulphites Contains sulphites
匹配 t its best with local salami (sopressa and Val Liona DOP ham) but also pasta with meat sauce and loin or pork. Hugely drinkable.

Official awards

专家

奖项

描述

葡萄收获期

Bibenda
 
4串葡萄 - 一款极好的葡萄酒 2015
xtraWine
89/100 
2015
James Suckling
93/100 
2017
James Suckling
91/100 
2016
James Suckling
92/100 
2014
Robert Parker
88/100 
2014
Wine Spectator
88/100 
2012
Wine Spectator
88/100 
2010
Wine Spectator
90/100 
2009
Robert Parker
88/100 
2008
Veronelli
 
3红星 - 一款精良的葡萄酒 2008
Wine Spectator
88/100 
2008
Robert Parker
90/100 
2007
Robert Parker
89/100 
2006
Wine Spectator
88/100 
2006
Inama
From this winery:

Inama's vision of wine In recent years, the boom in oenology and viticulture worldwide has been linked to very standardised wine varieties, fashions and styles. As a result, this context has created a quantity of wines that are often well made but e...

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