Ribusieri Solaura 2013

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90
0,75 l  -  13.50%
Tenuta Ribusieri
Deep ruby red with purple hues.
The bouquet reveals red and black fruits, eucalyptus and hints of vanilla.
It is flavorful, fragrant and long-lasting.
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缺货
Serving temperature:
16 - 18°C.
Longevity:
5 - 10年
Food matching:
名称 Ribusieri Solaura 2013
葡萄酒类型 红葡萄酒 醇
分类
年份 2013
格式 0,75 l Standard
国家
区域 托斯卡纳
葡萄 20% Cabernet Sauvignon, 70% Sangiovese, 10% Petit Verdot
Location Cinigiano (GR)
气候 Altitude: 160 m. a.s.l. Exposure: facing south-west.
土地的组成 Clay loam soil.
系统 Low pruned-spur cordon-trained
每公顷植物数量: 5,000 vines per hectare
每公顷产量: 7.000 kg
收成 The Sangiovese harvest generally takes place in late September and is done by carefully hand- selecting the grapes, which are then transported to the winery in crates. The harvest of Cabernet Sauvignon and Petit Verdot is in mid-October.
酿造 The fermentation takes place in steel tanks at controlled temperatures. The maceration takes place over 15 days with frequent pumping pressing. Elevation: at the end of the racking, the wine enters the phase of elevation that takes place in oak barrels for about a year.
陈年 6 months in the bottle.
酒精 13.50%
生产年份 6,000 瓶

Tenuta Ribusieri

From this winery:
The RIBUSIERI Agricultural Society represents a challenge in the wine industry of those who have already made history in the field of eco-tourism: the Club del Sole, which has decided to invest in the great wine tradition of the Maremma, Tuscany. Th...
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托斯卡纳

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葡萄收获期

xtraWine
90/100 
2013
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