Serafini e Vidotto Rosso dell'Abbazia 2011

Serafini e Vidotto Rosso dell'Abbazia 2011

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95
0,75 l  -  13.00%
Serafini e Vidotto
XW
96
GR
95
Wine rugged fabric of extreme elegance, and has complex flavors ranging from raspberry to chocolate, the vanilla pepper, coffee from the cassis (black currant). Large, full flavor with sweet tannins of great thickness.
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HK$ 290.00
价格 
Last 5 bottles
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Serving temperature:
18 - 20°C.
调迁时间::
1 小时
Longevity:
10 -15年
Food matching:
名称 Serafini e Vidotto Rosso dell'Abbazia 2011
葡萄酒类型 红葡萄酒 醇
分类
年份 2011
格式 0,75 l Standard
国家
区域 威尼托
葡萄 40% Cabernet Franc, 40% Cabernet Sauvignon, 20% Merlot
Location Montello – Nervesa della Battaglia (TV)
气候 Exposure: South - South / East - Altitude: 100/150 m
土地的组成 Ferretto
系统 Guyot
每公顷植物数量: 6.000
收成 From the end of September for Merlot, in late October for the Cabernet
生产技术 Fermentation in stainless steel and wood. Yeast used: preparation of a fermented yeasts. Malolactic fermentation: Done
陈年 Duration of aging in wood: 15 to 24 months depending on grape variety and vintage. Woods used: oak and aged for at least 30 months gap. Length of bottle: 1 to 2 years
酒精 13.00%
生产年份 20,000 瓶
On sale 价格 Serafini e Vidotto Rosso dell'Abbazia 2011 HK$ 290.00 

Serafini e Vidotto

From this winery:
历史和领土 在“蒙特洛和科利Asolani”商务部面积扩大的城市特雷维索的西北方,在第一山前丘陵地带。这个区域是由一个很长的区域在山脚下,由面向东西方向一个很长的丘陵地带,由平原地区参加并通过Caerano圣马可蒙特贝卢纳和的的Mercato Vecchio桥陵表示。的水文特征在于由皮亚韦河以北,由运河德尔博斯克,这在蒙特洛脚下流动的南部。 位于蒙特洛面积的土地表面基质主要由暗红褐色的ferritised粘土。 注意酒的品质问题保持同步与相关的蒙特洛区,一直致力于葡萄种植的老测试酒...
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威尼托

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葡萄收获期

Gambero Rosso
 
2011
xtraWine
96/100 
2011
Bibenda
 
2013
Veronelli
 
2013
Bibenda
 
2012
Veronelli
 
2012
Bibenda
 
2004
Bibenda
 
2001
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