Benanti Etna Bianco Pietra Marina 2013

Benanti Etna Bianco Pietra Marina 2013

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93
0,75 l  -  12.50%
Benanti
XW
95
RP
92
BB
95
VT
95
Pale yellowish with greenish tints.
Intense, rich and fruity, of orange and lemon flowers, and ripe apple.
Dry, with pleasant acidity, nice aromatic persistence and after taste of anise and almond.
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HK$ 348.00
價格 
Last 5 bottles
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Serving temperature:
12 - 14°C.
Longevity:
5 - 10年
Food matching:
名稱 Benanti Etna Bianco Pietra Marina 2013
葡萄酒類型 白葡萄酒 醇
分類
年份 2013
格式 0,75 l Standard
國家
區域 西西里島
葡萄 100% Carricante
Location Viagrande (CT)
氣候 High rainfall and humidity with great temperature changes throughout the day. Altitude: 950 m. a.s.l.
土地的組成 Sandy, volcanic, rich in minerals, with a subacid reaction.
系統 Alberello (free standing bush).
每公頃植物數量: 9000
每公頃產量: 70 q/Ha
收成 The grapes at late ripening, 3rd decade of October, intact are softly pressed.
釀造 Fermentation takes places in steel tanks at a temperature of 18-20 °C in steels vats. The wine is left to mature for a certain period of time in tanks before being placed in bottles.
陳年 In bottles for 10-12 months.
酒精 12.50%
匹配 Fish even if elaborate.
On sale 價格 Benanti Etna Bianco Pietra Marina 2013 HK$ 348.00 

Benanti

At the end of the 1800’s, Giuseppe Benanti, grandfather of Dr. Giuseppe Benanti, began the production of wines on one of his father’s old farms on the slopes of Mount Etna, at Viagrande (Catania). In 1988, Giuseppe Benanti revived the family's old pa...
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西西里島

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葡萄收穫期

Bibenda
 
2013
Robert Parker
92/100 
2013
Vitae AIS
 
2013
xtraWine
95/100 
2013
James Suckling
90/100 
2011
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