Bertani Valpolicella Ognisanti Villa Novare 2013

Bertani Valpolicella Ognisanti Villa Novare 2013

Bertani, 0,75 l - 13.50%
80% Corvina, 20% Rondinella

HK$ 170.00
價格 
缺貨

威尼托 - Italy
紅葡萄酒 醇

How to serve

Serve at:

18 - 20°C.

調遷時間::

1 Hour

Longevity:

5 - 10年

酒杯:
酒體豐滿和非常成熟的紅葡萄酒
Bertani Valpolicella Ognisanti Villa Novare 2013

顏色

Intense red color with glares granato.

香氣/花束

It detaches to the nose the sweets of its scents that join the red fruit very mature type composed of cherries and black berries besides the spices and eucalyptus.

味道

In mouth it is opened wide and wrapping in its softness leaving, in a dense and viscous feeling, those sweet notes of plums sand banks and cherry already perceived to the nose.

Pairing

First plates to the gravy, meats red white women and, cheeses to medium paste.

第一道菜
Meat
奶酪

Items Similar to Bertani Valpolicella Ognisanti Villa Novare 2013

Features

名稱 Bertani Valpolicella Ognisanti Villa Novare 2013
葡萄酒類型 紅葡萄酒 醇
分類 DOC Valpolicella Classico Superiore
年份 2013
格式 0,75 l Standard
酒精 13.50%
葡萄 80% Corvina, 20% Rondinella
國家 Italy
區域 威尼托
Location Ognisanti is the name of the ancient church, belonged to the friars of S. Tomaso for many centuries, than it is found in the middle of the vineyard. The land to collinare is turned to South.
土地的組成 Limestone with a driven in pebble skeleton that helps the water-drainage
系統 Guyot
每公頃植物數量: 5.000 stocks with made massali selections on the population of the ancient lives of Novare Villa
收成 Slightly late grape harvest, made in the second fortnight of October, possible only in sites particularly vocati which the Ognisanti, in order to create a wine of great concentration in the tipicità of the sweet and soft sapori of this earth.
發酵溫度 The Vinification consist in a long maceration, with fermentation to 20 constant and controlled temperature to C.
陳年 The mature wine for 18 months in barriques of rovere French, for 20% new. It follows the sharpening in bottle for 6 months
生產年份 30,000 瓶
Sulphites Contains sulphites
匹配 First plates to the gravy, meats red white women and, cheeses to medium paste.

Official awards

專家

獎項

描述

葡萄收穫期

xtraWine
95/100 
2013
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2020
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2018
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2018
James Suckling
95/100 
2017
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2006
Bertani
From this winery:

該BERTANI酒公司成立於1857年由兩兄弟,Giovan Battista 和 Gaetano BERTANI,在昆托迪特雷Valpantena到維羅納的北部。加埃塔諾已經是一個葡萄酒釀造專家,並學會了在法國的新技術下蓋特教授,誰是今天仍然被認為一直是所有時代最偉大的釀酒專家之一。該BERTANI兄弟的工作開始恰逢創新啟發他們使用最新的生產技術,在這兩個葡萄種植和葡萄酒釀造的新精神;他們應用這些技術到所有他們所擁有的時間,在Valpantena和索夫地區,但始終尊重領土和當地的農業傳統的葡萄...

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