Brancaia Il Blu 2011

Brancaia Il Blu 2011

Brancaia , 0,75 l - 14.50%
5% Cabernet Sauvignon, 45% Merlot, 50% Sangiovese

HK$ 450.00
價格 
缺貨

托斯卡納 - Italy
紅葡萄酒 醇

How to serve

Serve at:

16 - 18°C.

調遷時間::

1 Hour

Longevity:

15 - 25年

酒杯:
酒體豐滿和非常成熟的紅葡萄酒
Brancaia Il Blu 2011
The top-product of the Brancaia brand. Brancaia IL BLU is distinguished for its elegance, complexity and intensity. It is a blend of 50% Sangiovese, 45% Merlot and 5% Cabernet Sauvignon. The wine ages 20 months in French barriques - 2/3 of them are new - and then matures 12 months in the bottle.

味道

The Supertuscan IL BLU proves the performance of Brancaia in terms of elegance, complexity and intensity.

Pairing

As a rule, food with pronounced taste, dark meat such as beef or lamb, roast or braised game, dark feathered game such as pigeon or pheasant

第一道菜
Meat
野味
魚类
甲殼類動物
奶酪

Items Similar to Brancaia Il Blu 2011

Features

名稱 Brancaia Il Blu 2011
葡萄酒類型 紅葡萄酒 醇
分類 IGT Toscana
年份 2011
格式 0,75 l Standard
酒精 14.50%
葡萄 5% Cabernet Sauvignon, 45% Merlot, 50% Sangiovese
國家 Italy
區域 托斯卡納
Location The Brancaia estate encompasses the vineyards Brancaia (Castellina in Chianti) and Poppi (Radda in Chianti), at between 750 and 1300 feet above sea level. All vineyards have hillside location, looking south, southwest or southeast. They are partly covered with greenery and worked according to integrated production standards.
土地的組成 Soil is lean and stony, with a portion of clay and lime.
系統 All are cultivated in the one-armed cordon system.
每公頃植物數量: 6.000
每公頃產量: 5.500 kg
收成 The harvest takes place from September till October and is exclusively done by hand. Grapes are collected in small 44 lb. cases and brought to the cellar as fast as possible.
發酵溫度 30-32° C
發酵期 Must contact: 20 days
生產技術 Maturing: two thirds in new, one third in used barriques
陳年 20 months plus 4 months in the bottle
生產年份 50,000 瓶
Sulphites Contains sulphites
匹配 As a rule, food with pronounced taste, dark meat such as beef or lamb, roast or braised game, dark feathered game such as pigeon or pheasant

Official awards

專家

獎項

描述

葡萄收穫期

xtraWine
95/100 
2011
Bibenda
 
5串葡萄 - 一款精良的葡萄酒 2020
Veronelli
 
3 gold stars - 其中最好的酒。 在至少3年來排行最高。 2020
James Suckling
96/100 
2019
Vinous
95/100 
2019
Bibenda
 
4串葡萄 - 一款極好的葡萄酒 2018
Decanter
91/100 
2018
James Suckling
97/100 
2018
Veronelli
 
3 gold stars - 其中最好的酒。 在至少3年來排行最高。 2018
Vinous
95/100 
2018
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2018
Wine Spectator
93/100 
2018
James Suckling
94/100 
2017
Robert Parker
94/100 
2017
Veronelli
 
3紅星 - 一款精良的葡萄酒 2017
Vinous
95/100 
2017
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2017
James Suckling
96/100 
2016
Robert Parker
96/100 
2016
Veronelli
 
3 gold stars - 其中最好的酒。 在至少3年來排行最高。 2016
Vinous
95/100 
2016
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2016
Wine Spectator
96/100 
2016
James Suckling
95/100 
2015
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2015
Wine Spectator
95/100 
2015
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2013
Veronelli
 
3 gold stars - 其中最好的酒。 在至少3年來排行最高。 2009
Bibenda
 
5串葡萄 - 一款精良的葡萄酒 2008
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2008
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2005
Brancaia
From this winery:

Brancaia在基安蒂的Classico,包括兩個屋苑Brancaia和波皮,已擁有的瑞士夫婦林青霞和布魯諾·威德默自1981年以來芭芭拉和馬丁科羅倫貝格 - 威德默運行酒廠一起位於在古典基安蒂地區的心臟。 莊園有一個垂直起飛時,它的一個主要的古典基安蒂品嚐陳年1983韓元第一名。此後,經過妥協奉獻的品質和強大的自己的身份,連續識別BRANCAIA被建立起來 - 由屋頂級葡萄酒Brancaia IL BLU,已經成為一個經典的許多葡萄酒愛好者在世界各地帶領。 馬丁科羅倫貝格負責...

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