Ca del Bosco Pinot Nero Pinero 2011

Ca del Bosco Pinot Nero Pinero 2011

90
WS 90

Ca' Del Bosco, 0,75 l - 14.00%
100% Pinot Nero

HK$ 520.00
價格 
購買
Last bottle
8
Order by 3 hrs and 30 mins to receive it 2024年4月8日 in  Hong Kong.

倫巴第大區 - Italy
紅葡萄酒 醇

How to serve

Serve at:

16 - 18°C.

Longevity:

15 - 25年

酒杯:
酒體豐滿和非常成熟的紅葡萄酒
Ca del Bosco Pinot Nero Pinero 2011

顏色

Ruby red colour, not too intense with clear violet purple shade.

香氣/花束

The scent strikes immediately for its fragrance and versatility, you feel many scents reminiscent of blackberries, blackcurrant, cherry, Raspberry. In the background you feel good wood, hints of vanilla and liquorice, which blend perfectly. A very elegant, delicious and very persistent.

味道

The taste is a wine of great elegance, soft and velvety. Once again the pleasant scent of berries which is just a suitable contrast bitterish aftertaste.

Pairing

Excellent with game dishes, or poultry. Excellent with soft cheeses but not spicy.

野味
奶酪

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Features

名稱 Ca del Bosco Pinot Nero Pinero 2011
葡萄酒類型 紅葡萄酒 醇
分類 IGT Sebino
年份 2011
格式 0,75 l Standard
酒精 14.00%
葡萄 100% Pinot Nero
國家
區域 倫巴第大區
Location Erbusco(BS)
每公頃產量: 68 q.li, 42 hl.
收成 26 August with meticulous selection of the grapes in the vineyard.
發酵溫度 28/30° C
發酵期 10 days.
釀造 The grape harvest was manually sorting, destemmed, crushed and sent in for fall winemaker. Alcoholic fermentation lasted 10 days flying by temperature 21° C initial degrees up to 30° C at the end of fermentation. After alcoholic fermentation the temperature was maintained at around 28/30° C throughout the period of post-fermentative maceration. The entire process lasted a total of 17 days.
陳年 At racking the wine still warm was racked into small oak casks for 60% new, where we held the malolactic fermentation and is matured for 15 months period.
總酸度 5.15 gr/L
PH值 3.40
Sulphites Contains sulphites
匹配 Excellent with game dishes, or poultry. Excellent with soft cheeses but not spicy.
On offer 價格 Ca del Bosco Pinot Nero Pinero 2011 HK$ 520.00 

Official awards

專家

獎項

描述

葡萄收穫期

Gambero Rosso
 
2紅杯 - 已經達到了品酒決賽優良的酒 2011
Wine Spectator
90/100 
2011
xtraWine
90/100 
2011
James Suckling
91/100 
2013
Veronelli
 
3紅星 - 一款精良的葡萄酒 2013
Bibenda
 
4串葡萄 - 一款極好的葡萄酒 2007
Veronelli
 
3紅星 - 一款精良的葡萄酒 2007
Ca' Del Bosco

鈣'德爾博斯克的創始人毛裡齊奧Zanella,一直的Franciacorta地區的最重要的支持者之一。他的作品是根本,以區域的收到DOCG指定其起泡酒,而且他還努力爭取一個正式的名稱 - Curtefranca,代表該地區的葡萄酒生產。 看作一個佛朗恰克塔最重要的從業者,鈣'德爾博斯克生產全系列起泡葡萄酒以及葡萄酒仍然利用這兩個主要的國際品種和土著的區域。 Zanella的影響已經遠遠超出了他的頂頭位置的參數,贏得了他的認可,作為意大利葡萄酒復興的決定性人物之一。本的Gamber...

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