Castello Monsanto Monrosso 2012

Castello Monsanto Monrosso 2012

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88
0,75 l  -  13.50%
Castello Monsanto
Right since 1962, the property of Castello di Monsanto is about 25 hectares of vineyards, adjacent to the rest of the lands, which are found within the area of the Chianti Colli Senesi production. Here is where the youngest and freshest wine of the company is produced : the Monrosso. Vinified in steel with 12/15 days of maceration, it ages in Slavonia oak barrels for 12 months before sale.
Ruby red with nuances of violet.
Intense aromas of ripe red berries.
Soft and elegant, with flavors of red berry fruit and a pleasant acidity, leading to a lingering finish.
Other vintages available

2013

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HK$ 105.00
價格 
Last 3 bottles
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Serving temperature:
16 - 18°C.
Longevity:
3 - 5年
Food matching:
名稱 Castello Monsanto Monrosso 2012
葡萄酒類型 紅葡萄酒 醇
分類
年份 2012
格式 0,75 l Standard
國家
區域 托斯卡納
葡萄 15% Canaiolo Nero, 5% Merlot, 80% Sangiovese
Location Barberino Val d'Elsa (FI)
釀造 Select grapes are hand harvested and fermented in temperature-controlled stainless steel and macerate for 12 days.
陳年 Six months in Slavonian oak casks with an additional six months rest in bottle.
酒精 13.50%
匹配 Enjoy with antipasto, grilled meats, burgers and Italian specialties
On sale 價格 Castello Monsanto Monrosso 2012 HK$ 105.00 

Castello Monsanto

From this winery:
阿爾多·比安奇,聖吉米納諾的人,離開的托斯卡納第二次世界大戰之前尋求財富在意大利北部。 1960年,他回到該地區的婚禮,並陶醉由卡斯特羅迪孟山都的露台認為:所有的柯里埃爾薩與聖吉米納諾的塔的獨特背景。這是愛,在這令他在短短幾個月內購買房產一見鍾情。但是,如果阿爾多被蠱惑的風景,法布里奇奧,他的兒子,立刻愛上了他在地窖中發現的葡萄酒。由於熱衷於葡萄酒傳世給他的祖母,誰來自皮埃蒙特,以及與生俱來的創業精神,法布里奇奧,與他的妻子朱麗安娜的不懈幫助一起,開始種植新的葡萄園和轉換的眾多農家...。與愛,...
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托斯卡納

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James Suckling
87/100 
2012
Wine Spectator
88/100 
2012
xtraWine
89/100 
2012
Vinous
87/100 
2014
Robert Parker
87/100 
2013
Vinous
87/100 
2013
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