Chateau Pape Clement Clementin de Pape Clement Pessac Leognac 2013

Chateau Pape Clement Clementin de Pape Clement Pessac Leognac 2013

92
JS 92
價格 HK$ 399.00
Saving HK$ 144.00 (36%)
HK$ 255.00
價格 
缺貨

波爾多 - France
紅葡萄酒 醇

How to serve

Serve at:

18 - 20°C.

調遷時間::

1 Hour

Longevity:

15 - 25年

酒杯:
酒體豐滿和非常成熟的紅葡萄酒
Chateau Pape Clement Clementin de Pape Clement Pessac Leognac 2013

顏色

Good density ruby red, with brown, mahogany, biscuit hints.

香氣/花束

At once expressive, forthright and complex. There are notes of all families of fragrance: fruit, flowers, and spices.

味道

The attack is forthright, round and suave, soothing even. The intense aromas initially recall the complexity of the nose. There is leather and lightly charred wood, and roasted notes. The beauty of the vintage is revealed by its elegance rather than its full-flavor. The wine has an attractive aromatic range with a finish of remarkable elegance.

Pairing

Meat
奶酪

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Features

名稱 Chateau Pape Clement Clementin de Pape Clement Pessac Leognac 2013
葡萄酒類型 紅葡萄酒 醇
分類 AOC Pessac Léognan
年份 2013
格式 0,75 l Standard
酒精 12.50%
葡萄 1% Cabernet Franc, 50% Cabernet Sauvignon, 47% Merlot, 2% Petit Verdot
國家 France
區域 波爾多
收成 First sorting in the vineyard, manual harvest in crates. Manual destemming berry by berry and use of a sorting table.
釀造 Transfer into 30-70 hl wooden vats by gravity flow. Low temperature pre-fermentation maceration. Manual punching down. 30-40 day maceration. The wine is run off into French oak barrels by gravity flow. Malolactic fermentation in oak barrels.
陳年 Aging for 18 months in oak barrels.
Sulphites Contains sulphites

Official awards

專家

獎項

描述

葡萄收穫期

James Suckling
92/100 
2013
xtraWine
92/100 
2013
Robert Parker
91/100 
2019
Decanter
94/100 
2018
Robert Parker
93/100 
2018
Robert Parker
89/100 
2017
Decanter
90/100 
2016
Robert Parker
90/100 
2016
Robert Parker
90/100 
2015
Robert Parker
88/100 
2014
Chateau Pape Clement
From this winery:

Château Pape Clément is one of the oldest Grands Crus of Bordeaux. His vineyard - the first harvests took place in 1252 - was implemented in the XIIth century by Bertrand de Goth, younger of a noble family from Bordeaux region. Archbishop of Bordeaux...

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