Frescobaldi Brunello di Montalcino Castelgiocondo 2011

Frescobaldi Brunello di Montalcino Castelgiocondo 2011

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93
0,75 l  -  14.50%
Castelgiocondo (Frescobaldi)
WS
93
RP
91
Stems from a rigorous selection of only Sangiovese grapes in the vineyard, where they strictly comply with all the features needed to enhance this ancient vine: the ideal altitude, soil drainage and exposure to the southwest. It 's a well-structured wine, elegant, balanced, with intense aromas and finesse.
Red ruby.
Admission fruity with plum and blackberry. Floral with hints of violet and wild rose.
Warm, elegant, spicy with crisp notes of tobacco, black pepper, leather, jus de viande and cardamomo.In mouth is powerful but balanced, with the right dose of alcohol and freshness which are in harmony with polyols and tannin sweet, delicate, round and wide.
Other vintages available

2009 2012

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HK$ 440.00
價格 
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Serving temperature:
18 - 20°C.
調遷時間::
3 小時
Longevity:
10 -15年
Food matching:
名稱 Frescobaldi Brunello di Montalcino Castelgiocondo 2011
葡萄酒類型 紅葡萄酒 醇
分類
年份 2011
格式 0,75 l Standard
國家
區域 托斯卡納
葡萄 100% Sangiovese
Location Tenuta di Castel Giocondo, Montalcino. Altitude: 250/450 m s.l.m. - Exposure: south, southwest.
氣候 The season was marked by a regular weather conditions, with a rainy spring and cooler than previous, which led to a delay of vegetation, with a budding postponed by a week than the average. In May and June, the nights were cool and minimum temperatures were very low. The significant temperature difference between night and day favored the rich flavors in the grapes. In summer the temperatures have stabilized below the seasonal average and only in the last two weeks have increased. The sun and the night wind in early September in addition to the cool nights and temperate favored highly concentrated and elegant wine, with tannins and seeds matured gradually and progressively during the season.
土地的組成 Marl soils of limestone and sandstone, rich in clay and calcium.
系統 Spured Cordon and Guyot
每公頃植物數量: 3000 vines per hectare, in the vineyards of the first generation, recently planted vineyards in 5500.
每公頃產量: 35 hl
收成 Manual first week of October.
發酵溫度 < 30°
發酵期 12 days
生產技術 Maceration for 32 days on the peels.
釀造 Malolactic fermentation after alcoholic one.
陳年 In oak casks and French oak barriques. Aging of 4 years as discipline, with at least 2 years in casks and barrels and 4 months in bottle.
酒精 14.50%
匹配 Braised beef tenderloin, cheese.
On sale 價格 Frescobaldi Brunello di Montalcino Castelgiocondo 2011 HK$ 440.00 

Castelgiocondo (Frescobaldi)

CastelGiocondo位於蒙塔爾奇諾西南象限,從Castelnuovo dell'Abate和Sant'Antimo的可愛的羅馬式修道院僅有幾公里。這個莊園,佔地815公頃,包括235名公頃的葡萄園,是深深植根於蒙塔爾奇諾的歷史,是最負盛名的地區之一。它已被公認的艱苦努力,以充分發展的素質內在本viticulturally豐富的區域。模型酒廠致力於延續偉大的Brunello小腿的威信,CastelGiocondo人格化,並保留其歷史風土其獨特的,令人尊敬的,和牢不可破的關係。
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托斯卡納

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葡萄收穫期

Robert Parker
91/100 
2011
Veronelli
 
2011
Wine Spectator
93/100 
2011
xtraWine
93/100 
2011
James Suckling
93/100 
2012
Vinous
91/100 
2012
James Suckling
97/100 
2010
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