||The first vintage was 1960.
||Cascina Vanotu located on the crossing of the three municipalities in the area of Barbaresco Treiso, Barbaresco and Neive.
||Average density with a rich calcareous component suitable for making very aromatic wines and very varietal.
||Produced with modern techniques and innovative (controlled temperatures, mechanical automatic punching timed and programmed).
||Aged for 20-22 months in oak barrels (80% new) and nine months in bottle.
||價格 Pelissero Barbaresco Vanotu 2010 HK$ 550.00