Philipponnat Champagne 1522 Grand Cru 2007

Philipponnat Champagne 1522 Grand Cru 2007

92
WS 91
JS 92

Philipponnat, 0,75 l - 12.00%
35% Chardonnay, 65% Pinot Nero

價格 HK$ 817.00
Saving HK$ 127.00 (16%)
HK$ 690.00
價格 
缺貨

香檳酒 - France
白葡萄酒 經典汽酒

How to serve

Serve at:

06 - 08°C.

Longevity:

10 -15年

酒杯:
靜止方法起泡葡萄酒
Philipponnat Champagne 1522 Grand Cru 2007
His name commemorates the vintage in which the Philipponnat family settled in the village of Ay, in the heart of Champagne. As far as the Maison's archives can be found, the family ancestors are traced, the first of which, Apvril le Philipponnat, was the owner of the vineyards since 1522.
"Cuvée 1522" comes from Grand Cru vineyards: the pinot black comes from the vineyard "Le Léon" of Ay, while the chardonnay comes from the municipality of Oger in the Côte des Blancs. Fermentation partly in wooden barrels. Aging about 5-7 years on yeasts before dégorgement. Minimum dosage of 4 g / l.

Perlage

Fine bubbles form a persistent ring.

顏色

Deep, bright gold in colour.

香氣/花束

The nose is initially expressive and open, mingling generous notes of warm bread and honey.

味道

A superb richness comes through in notes of honey, caramelised mirabelle plums and a hint of vanilla. The finish is tangy, which is typical of this vintage.

Pairing

The very dry character of this extra brut cuvée makes it a superb accompaniment to seafood and poached or grilled fish. Its dryness contrasts well with the fattiness of poultry such as capon. An even bolder match can be made with caviar, or very spicy dishes such as an Indian tandoori.

小吃
第一道菜
Meat
魚类
甲殼類動物

Items Similar to Philipponnat Champagne 1522 Grand Cru 2007

Features

名稱 Philipponnat Champagne 1522 Grand Cru 2007
葡萄酒類型 白葡萄酒 經典汽酒
分類 AOC Champagne Grand Cru Extra Brut
年份 2007
格式 0,75 l Standard
酒精 12.00%
葡萄 35% Chardonnay, 65% Pinot Nero
國家 France
區域 香檳酒
Location The Pinot Noir comes from our vineyard at “Le Léon” in Ay, and the Chardonnay from Mesnil-sur-Oger and Oger.
生產技術 Both ample and tangy, this cuvée is eminently suitable for low dosage, extra brut, with only 4.25 g/litre, which is just one third of the conventional dosage for a brut champagne.
釀造 A portion of the wines are vinified in wooden barrels without malolactic fermentation to preserve the wine’s freshness, allowing it to develop complexity.
陳年 Aged for eight years. After this time, the freshness is still apparent, but the benefit of aging on lees has reached full potential.
Sulphites Contains sulphites
匹配 The very dry character of this extra brut cuvée makes it a superb accompaniment to seafood and poached or grilled fish. Its dryness contrasts well with the fattiness of poultry such as capon. An even bolder match can be made with caviar, or very spicy dishes such as an Indian tandoori.

Official awards

專家

獎項

描述

葡萄收穫期

James Suckling
92/100 
2007
Wine Spectator
91/100 
2007
xtraWine
92/100 
2007
Decanter
90/100 
2012
Decanter
93/100 
2009
Vinous
92/100 
2009
Vinous
92/100 
2008
Vinous
93/100 
2006
Hachette
 
1 star - 非常成功的葡萄酒 2005
Robert Parker
95/100 
2004
Philipponnat
From this winery:

In 1935 Pierre Philipponnat acquired a vineyard considered to be his flagship: the Clos des Goisses vineyard. Consisting of 5.5 hectares with a steeply sloping, south-facing vineyard (today 3.5 hectares of Pinot Noir , Chardonnay 2 hectares, but in 1...

Your opinion is important to us.
Leave your review or find out what our customers say about us!