Terlano Pinot Bianco 2016

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89
0,75 l  -  13.50%
Terlano
XW
90
Clear pale yellow with a slight greenish shimmer colour. On the nose this classic Pinot Bianco scores with crisp notes of pear mingling with aromas of raspberry and lime, plus a touch of camomile and lemon grass to round off the composition. Taste: body and balance sum up the Pinot Bianco, which intrigues the palate with the fruit of the pear and quince aromas combined with a salty minerality. The wine tickles the tongue and goes on to deliver a persistent aftertaste.
Clear pale yellow with a slight greenish shimmer
On the nose this classic Pinot Bianco scores with crisp notes of pear mingling with aromas of raspberry and lime, plus a touch of camomile and lemon grass to round off the composition.
Body and balance sum up the Pinot Bianco, which intrigues the palate with the fruit of the pear and quince aromas combined with a salty minerality. The wine tickles the tongue and goes on to deliver a persistent aftertaste.
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HK$ 150.00
價格 
Last bottle
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Serving temperature:
10 - 12°C.
Longevity:
3 - 5年
Food matching:
名稱 Terlano Pinot Bianco 2016
葡萄酒類型 白葡萄酒 醇
分類
年份 2016
格式 0,75 l Standard
國家
區域 特倫蒂諾上阿迪傑
葡萄 100% Pinot Bianco
Location Terlano (Bozen)
氣候 When the sun rises behind the mountains east of Terlano on one of the year’s 300 sunny days, it is already high in the sky as the wine-growing area has a westerly to south westerly exposure. The lower atmospheric density permits more direct solar irradiation with less diffuse sunlight. That increases the difference between the slopes on the sunny and shady sides of the valley.
土地的組成 Sandy-stony, well-drained soils.
每公頃植物數量: 3,500-7,000
每公頃產量: 63 hl/ha
釀造 Manual harvest and selection of the grapes; gentle whole cluster pressing and clarification of the must by natural sedimentation; slow fermentation at a controlled temperature in stainless steel tanks, aging on the lees in steel tanks for 5-7 months.
酒精 13.50%
餘糖 300.00 gr/L
生產年份 115,000 瓶
匹配 A good companion with hors d’oeuvres such as vitello tonnato or salmon and tuna carpaccio; courgette flowers with a stracchino cheese or in combination with burrata; avocado salad; regional dishes like spinach spaetzle or schlutzkrapfen; also in combination with spaghetti alla carbonara; scallops au gratin, and grilled scampi, dentex or sea bream.
On sale 價格 Terlano Pinot Bianco 2016 HK$ 150.00 

Terlano

The tradition of Terlan, as a land of vine cultivation, dates back over 2000 years ago. The mild climate accompanies the ripening of the grapes giving it a different flavor. Essential for the development of the screws is the position of Terlano, loc...
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特倫蒂諾上阿迪傑

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