葡萄 |
60% Chardonnay, 40% Pinot Nero |
Location |
Vineyards in the towns of Erbusco, Adro, Cazzago San Martino-Calino (Brescia) |
土地的組成 |
Hilly of morainic origin, rich in skeleton and minerals, dry, well-exposed, and always ventilated. |
生產技術 |
After a rigorous selection of the grapes, part of the Pinot Noir remains a few days in contact with its skins to take on colour. The blend between the Chardonnay and Pinot Noir, vinified in steel tanks, is made shortly before bottling. |
釀造 |
Following lees ageing in spring, it spends a period of more than 30 months on the lees. After disgorgement, at least 6 months elapse before marketing. |
匹配 |
It pairs with all courses, but not with desserts. |
On offer |
價格 Uberti Franciacorta Rose' Brut Francesco I HK$ 229.50
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